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	<title>Granny Smith - Natural Food Market &#187; food ethics</title>
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		<title>Beyond a bag</title>
		<link>http://www.grannysmith.net.au/beyond-a-bag/</link>
		<comments>http://www.grannysmith.net.au/beyond-a-bag/#comments</comments>
		<pubDate>Thu, 01 Dec 2011 12:13:18 +0000</pubDate>
		<dc:creator>Peter</dc:creator>
				<category><![CDATA[food ethics]]></category>
		<category><![CDATA[inspiration]]></category>

		<guid isPermaLink="false">http://www.grannysmith.net.au/?p=1280</guid>
		<description><![CDATA[FROM the Fort Worth branch of the Texas food store group Central Market: &#8216;I am a brown paper bag. More than likely I will end up under your kitchen sink with a few of my friends. I might get cut up and wrapped around an old textbook, or just stuck under something messy. It would [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Orange pippins and other apples</title>
		<link>http://www.grannysmith.net.au/orange-pippins-from-orange-apple-diversity/</link>
		<comments>http://www.grannysmith.net.au/orange-pippins-from-orange-apple-diversity/#comments</comments>
		<pubDate>Thu, 05 May 2011 00:20:12 +0000</pubDate>
		<dc:creator>Peter</dc:creator>
				<category><![CDATA[business]]></category>
		<category><![CDATA[environment]]></category>
		<category><![CDATA[food ethics]]></category>
		<category><![CDATA[food production]]></category>
		<category><![CDATA[gardening]]></category>
		<category><![CDATA[healthy living]]></category>
		<category><![CDATA[apples]]></category>
		<category><![CDATA[heirloom]]></category>

		<guid isPermaLink="false">http://www.grannysmith.net.au/?p=491</guid>
		<description><![CDATA[
You may remember that we had a delightful surprise at the end of Granny Smith Natural Food Market&#8217;s first summer of trading when we received a generous haul of heirloom apples from Orange. In 2003 our store was reviewed in The Sydney Morning Herald&#8217;s &#8216;Good Living&#8217; guide. The review was seen by Borry and Gaye [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Sydney&#8217;s seasonal food guide</title>
		<link>http://www.grannysmith.net.au/sydneys-seasonal-food-guide/</link>
		<comments>http://www.grannysmith.net.au/sydneys-seasonal-food-guide/#comments</comments>
		<pubDate>Sun, 01 May 2011 13:40:11 +0000</pubDate>
		<dc:creator>Peter</dc:creator>
				<category><![CDATA[food ethics]]></category>
		<category><![CDATA[food production]]></category>
		<category><![CDATA[healthy living]]></category>
		<category><![CDATA[seasonal]]></category>

		<guid isPermaLink="false">http://www.grannysmith.net.au/?p=649</guid>
		<description><![CDATA[We&#8217;ve been very happy to see our farmers&#8217; Sydney Sustainable Markets at Taylor Square support Slow Food&#8217;s Sydney&#8217;s Seasonal Food guide, released late in 2010. &#8216;For the first time ever,&#8217; says the markets&#8217; website, &#8216;a resource is available to assist in answering the question: &#8216;What&#8217;s in season now in Sydney?&#8217; We&#8217;d recommend the guide to [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Bees and food security</title>
		<link>http://www.grannysmith.net.au/bees-and-food-security/</link>
		<comments>http://www.grannysmith.net.au/bees-and-food-security/#comments</comments>
		<pubDate>Tue, 18 Jan 2011 01:20:50 +0000</pubDate>
		<dc:creator>Peter</dc:creator>
				<category><![CDATA[environment]]></category>
		<category><![CDATA[food ethics]]></category>
		<category><![CDATA[food politics]]></category>
		<category><![CDATA[food production]]></category>
		<category><![CDATA[bees]]></category>
		<category><![CDATA[food security]]></category>

		<guid isPermaLink="false">http://www.grannysmith.net.au/?p=519</guid>
		<description><![CDATA[
BEES pollinate up to 90 per cent of the world&#8217;s food crops. Without them, most of the foods we eat would disappear. Basically, we&#8217;d starve. So the ongoing issue about the dieback of bees in many countries should be ringing alarm bells  loudly in our ears.
The increasing use of mobile telephones and the subsequent rise [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Sydney&#8217;s disappearing farmland</title>
		<link>http://www.grannysmith.net.au/sydneys-disappearing-farmland/</link>
		<comments>http://www.grannysmith.net.au/sydneys-disappearing-farmland/#comments</comments>
		<pubDate>Sun, 16 May 2010 08:39:29 +0000</pubDate>
		<dc:creator>Peter</dc:creator>
				<category><![CDATA[environment]]></category>
		<category><![CDATA[food ethics]]></category>
		<category><![CDATA[food politics]]></category>
		<category><![CDATA[food production]]></category>
		<category><![CDATA[food security]]></category>
		<category><![CDATA[sydney farms]]></category>

		<guid isPermaLink="false">http://www.grannysmith.net.au/?p=497</guid>
		<description><![CDATA[
WITH a State Government slating great chunks of north-west and south-west Sydney for urban development, we are in trouble. How do we feed ourselves when the farmland is gone? There is an assumption upon which such development relies that there will always be food available from somewhere, even from abroad. Many are beginning to question [...]]]></description>
		<wfw:commentRss>http://www.grannysmith.net.au/sydneys-disappearing-farmland/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
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		<title>Apples from Orange</title>
		<link>http://www.grannysmith.net.au/apples-from-orange/</link>
		<comments>http://www.grannysmith.net.au/apples-from-orange/#comments</comments>
		<pubDate>Sun, 25 Apr 2010 05:16:25 +0000</pubDate>
		<dc:creator>Peter</dc:creator>
				<category><![CDATA[food ethics]]></category>
		<category><![CDATA[food production]]></category>
		<category><![CDATA[apples]]></category>

		<guid isPermaLink="false">http://www.grannysmith.net.au/?p=492</guid>
		<description><![CDATA[Some of you may remember our offering of magnificently-flavoured heirloom apples at the end of our first summer way back in 2003.
Having only been open for a few months, we were reviewed by &#8216;Good Living&#8217; in The Sydney Morning Herald. The review was seen by Borry and Gaye Gartrell, heirloom fruit orchardists and winemakers who [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Raw milk</title>
		<link>http://www.grannysmith.net.au/raw-milk/</link>
		<comments>http://www.grannysmith.net.au/raw-milk/#comments</comments>
		<pubDate>Fri, 27 Nov 2009 05:49:58 +0000</pubDate>
		<dc:creator>Peter</dc:creator>
				<category><![CDATA[business]]></category>
		<category><![CDATA[food ethics]]></category>
		<category><![CDATA[food politics]]></category>
		<category><![CDATA[food production]]></category>
		<category><![CDATA[healthy living]]></category>
		<category><![CDATA[milk]]></category>

		<guid isPermaLink="false">http://www.grannysmith.net.au/?p=475</guid>
		<description><![CDATA[We are asked for raw milk several times a week. Whereas raw goats&#8217; milk is legal to produce and sell for human consumption, cows&#8217; milk is not. Regulations against its sale for human consumption are clear and our government has determined that its ingestion is potentially dangerous. We sell both types of milk here, though [...]]]></description>
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		<slash:comments>5</slash:comments>
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		<item>
		<title>US farm labour practices</title>
		<link>http://www.grannysmith.net.au/us-farm-labour-practices/</link>
		<comments>http://www.grannysmith.net.au/us-farm-labour-practices/#comments</comments>
		<pubDate>Fri, 11 Sep 2009 23:25:35 +0000</pubDate>
		<dc:creator>Peter</dc:creator>
				<category><![CDATA[business]]></category>
		<category><![CDATA[food ethics]]></category>
		<category><![CDATA[food politics]]></category>
		<category><![CDATA[food production]]></category>

		<guid isPermaLink="false">http://www.grannysmith.net.au/?p=417</guid>
		<description><![CDATA[Last night I was invited to attend a panel discussion on the rights of farmworkers here in San Francisco. The four panelists were all experts in their fields and highlighted some of the deplorable situations under which many farmworkers in America labour.

While there&#8217;s been tremendous growth in the availability of quality food in wealthy countries [...]]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Provenance</title>
		<link>http://www.grannysmith.net.au/provenance/</link>
		<comments>http://www.grannysmith.net.au/provenance/#comments</comments>
		<pubDate>Sat, 15 Aug 2009 00:36:47 +0000</pubDate>
		<dc:creator>Peter</dc:creator>
				<category><![CDATA[environment]]></category>
		<category><![CDATA[food ethics]]></category>
		<category><![CDATA[food politics]]></category>
		<category><![CDATA[food production]]></category>

		<guid isPermaLink="false">http://www.grannysmith.net.au/?p=360</guid>
		<description><![CDATA[prov.e.nance
noun
the place of origin or earliest known history of something: a carpet of Persian provenance

the beginning of something&#8217;s existence: something&#8217;s origin: they try to understand the whole universe, its provenance and fate.
a record of ownership of a work of art or an antique, used as a guide to authenticity or quality: the manuscript has a [...]]]></description>
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		<slash:comments>4</slash:comments>
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		<item>
		<title>Spring is springing!</title>
		<link>http://www.grannysmith.net.au/asparagus/</link>
		<comments>http://www.grannysmith.net.au/asparagus/#comments</comments>
		<pubDate>Fri, 14 Aug 2009 05:37:59 +0000</pubDate>
		<dc:creator>Peter</dc:creator>
				<category><![CDATA[food ethics]]></category>
		<category><![CDATA[food politics]]></category>
		<category><![CDATA[food production]]></category>

		<guid isPermaLink="false">http://www.grannysmith.net.au/?p=362</guid>
		<description><![CDATA[More about food miles and food expectations &#8230;
After months of saying &#8220;Grrrr&#8221; as I walk past boxes of Peruvian (yes! Peruvian) asparagus in the Sydney Markets, I&#8217;m delighted to announce that OUR spring asparagus is now flowing out of SE Queensland. It may not last long and the organic variety is not likely to appear [...]]]></description>
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