March

This list is what you should be able to find available growing in the Sydney region this month. Farmers are up against a lot in trying to bring us lovely things to eat. As always, weather plays an important role. Unseasonably warm weather could send a field of leafy greens to seed in just a few days, while searingly hot weather can scorch delicate leaves. Frosts cause problems as well, especially when they come earlier or later than expected. Cockatoos, wombats and wallabies can also make life difficult. Cool nights, warm sunny days and either early morning or late afternoon showers are perfect for pretty well most things. Here’s hoping …

Fruits Vegetables
apples artichokes
avocado asian vegetables
blueberries beans
chestnuts beetroot
figs broccoli
grapes brussels sprouts
nectarines cabbage
orange valencia capsicum
peaches carrot
pears cauliflower
pear nashi celery
pecans corn
persimmon cucumber
plums eggplant
raspberries garlic
rhubarb kale
rockmelon leek
walnuts lettuce
watermelon mushrooms
okra
onions
parsley
potatoes
pumpkin
radish
rhubarb
rocket
silverbeet
squash
swede
sweetcorn
tomatoes
zucchini